CROSS EVOLUTION
#15640 500 g

CROSS EVOLUTION

Chardonnay, Gewürztraminer, Pinot Blanc, Riesling, Sauvignon Blanc, Rosé

S. cerevisiae • hybrid

  • Hybrid yeast from a unique breeding program of the Institute for Wine Biotechnology at the University of Stellenbosch in South Africa.
  • Ideal for aromatic white and rosé wines with high alcohol potential (15% v/v) and low fermentation tem­peratures (14°C/58°F). This strain has reasonably low nitrogen requirements.
  • Cross Evolution® contributes an increased mouthfeel component resulting in aromatic wines with a bal­anced mouthfeel.
  • Chardonnay wines have shown increased fresh fruit and floral aromas.

Technical Documents