OPTI'MALO PLUS
#15141 1 kg

OPTI'MALO PLUS

Complete malolactic nutrient

Opti’Malo Plus® is a natural nutrient developed by Lallemand specifically for MLF. It is a blend of inactive yeasts rich in amino acids, mineral cofactors, vitamins, cell wall polysaccharides and cellulose. The cellulose provides surface area to help keep the bacteria in sus­pension and to help adsorb toxic compounds that may be present at the end of primary fermentation.

To Use: Suspend in a small amount of water or wine and add directly to the wine at the same time as the malolactic culture. It should not be added to the rehy­dration water.

Storage: Dated expiration. Store at 18°C(65°F). Once opened, keep tightly sealed and dry.

Recommended Dosage

20 g/hL 50 g/60 gal 1.7 lb/1000 gal

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